Back to Broth 'Seaweed & Mushroom' Vegan Broth
32 oz. (1 Quart)
This rich, mushroomy broth is both loaded with medicinal and nutritional value and deep umami flavor. It is satisfying to both meat eaters and non-meat eaters, especially to be used in culinary soups, ramens, and stews.
The broth ingredients are sourced from organic farms in the Portland area that use agricultural practices dedicated to creating a healthier Earth. By supporting Back To Broth, you are supporting both a badass, women-owned business and the vibrancy of the local food system.
Organic Ingredients: Reishi, shiitake, crimini, kombu seaweed, onion, garlic, astragalus, rosemary, thyme, calendula, bay leaf, olive oil, sea salt, pepper.